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FRESH THINKING FOR FORGOTTEN FOOD

FRESH THINKING FOR FORGOTTEN FOOD

The kitchen is the heart of the home, and whilst the last few months have been turbulent, our research shows that over a third of us have sat down and eaten together as a family more often, leading us to spending more time talking and laughing together at the dinner table.

LETS REDUCE FOOD WASTE TOGETHER

We want families across the country to sit down and eat delicious meals together and enjoy time with each other, but we know food waste is still a huge issue in the UK. That's why we're on a mission to encourage you to think differently about the forgotten foods in your fridge and whip up something tasty for your family.

Our research told us that almost half of us have wasted less food since being at home, and we want to help you continue this sustainable lifestyle. That's why we're bringing back Fresh Thinking for Forgotten Food, and we'll be sharing handy tips on how to be more mindful when it comes to cooking, eating root-to-stem where possible, and throwing away zero edible food waste. Check out how our cooking and cooling products can help you create delicious dishes using those forgotten foods whilst helping you achieve perfect cooking results.
Delicious meals from leftovers

Whip up a delicious meal in no time by getting creative with your leftovers.

Cook your way

Alter the temperature of your cooking by simply moving the pan across the three cooking zones for low, medium and high temperatures with ActiveHeat.

Cook with confidence

Forgotten foods can result in lots of waste, but with Hotpoint's multiflow oven technology that provides consistently even heat throughout the entire oven, you can turn your forgotten foods into a delicious dish for the whole family.

Food that's cooked perfectly even throughout

Multiflow technology distributes constant and even heat to every corner of the oven, ensuring consistently even cooking, so no more burnt edges and raw middles, just perfect results every time.

HOW OUR COOKING HABITS ARE CHANGING FOR THE BETTER
Our relationship with food has changed. From grocery shopping to food storage and cooking, we're are showing a more conscious and caring approach toward what (and how) we buy, prepare and eat. Our survey showed.

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