Take charge of delicious dining with a little help from the Hotpoint 66L Built-In Oven in modern black (SA2 540 H WHT) With multiflow Technology, a new style of convection system creates an all-enveloping heat flow which pushes heat into every inch of the oven cavity for consistently even, delicious dishes every time – whichever shelf you’re using. Ideal for ensuring perfectly risen cakes and breads, plus reducing cold spots in your favourite dishes. Easily operated through the electronic control, with seven traditional and two automatic functions including BBQ, Baking and Eco, the Hotpoint Built-In Oven provides you with the ideal temperature for cooking your favourite ingredients and meals. A gift for oven cleaning, this model uses exclusive Hydro Clean Technology – a short 35 minute cycle which harnesses the power of steam to remove fat and food residue. Simply wipe with a damp cloth after the cycle completes to restore the like-new appeal. Complementing this system, the Tilting Grill unhooks to slide downwards, allowing you easy access to clean the oven roof. Enjoy every escapade in the kitchen that’s build for tasty mealtimes and easy entertaining.
Combination of the Circulaire Fan and bottom heat guarantees rapid baking of dough or pastry. Bottom heat ensures a crispy base and the rear element delivers a perfect finish.
Auto Cook with meat probe
The Auto Cook function enables you to use the preset programme and cook your meat to the right specification. With a meat probe that connects to your oven, you can check the inside of the meat, as well as the outside for perfect results every time.