Hotpoint 100cm Electric Induction Range Cooker with Air Fry and Steam Cooking - Stainless Steel

Air fry, bake, steam and everything in between with this Hotpoint 100cm Stainless Steel Electric Range Cooker. With three oven cavities, including a multifunction oven, and a 5-zone induction hob for fast, responsive cooking, it gives you the space and versatility to prepare different dishes at the same time. Air Fry helps create crispy favourites with up to 50% less fat*, while the Pizza Function uses high heat to deliver restaurant-style results in just 10 minutes**. Steam Cooking helps keep bread, meat and fish tender inside with a crisp finish, and telescopic shelves make it easier to safely baste and stir dishes as you cook. For an easier clean-up, Diamond Clean helps soften burnt-on food, Catalytic Cleaning liners break down grease while you cook, and our Nano Coated Easy Clean Glass helps ensure the oven door stays easy to clean. *Based on external Certified Laboratory test results. Comparison between frozen French fries cooked with Air Fry function without oil addition vs deep oil frying methods. Different results obtained with Air Fry feature depending on the kind of food and oil addition. **Based on a standard 12” pizza, excluding preheat time.