Transform your kitchen with this Hotpoint Class 4 oven, which blends advanced technology and refined design. With a sleek stainless steel finish and intelligent mono dial control, it offers 8 cooking functions to help you achieve flawless meals. Enhanced ActiveMultiFlow technology evenly distributes heat throughout the 73L cavity, so you can cook on 4 levels without flavour transfer or rotating dishes. It saves up to 50% in time and 45% in energy*—ideal for big meals or family gatherings. Craving crispy favourites? The Air Fry function delivers a healthier crunch with up to 50% less fat**, and the dishwasher-safe tray makes cleanup a breeze. Pizza lovers will enjoy the 310°C Pizza function, giving restaurant-style results in just 10 minutes***. Gentle Steam locks in flavour and nutrients. Just pour water into the recess and choose from 3 settings for perfect bread, meat, or fish. MyMenu selects ideal settings for 30 recipes, and a programmable timer lets you set the duration or delay the start. Catalytic Clean uses special oven panels to burn off grease as you cook, so residue can be wiped away. With an A+ energy rating, this oven offers top performance without worrying about your electricity bill. *Comparing cooking roasted potatoes, lasagna, tart and chicken pieces on 4 levels simultaneously vs cooking the same dishes in 4 separate runs (internal report). **Based on a standard 12” pizza, excluding preheat time. ***Based on external Certified Laboratory test results. Comparison between frozen french fries cooked with Air Fry function without oil addition vs deep oil frying methods (Deep Fryer SDA or cooktop Pan Frying). Different results obtained with Air Fry feature depending on the kind of food and oil addition.